MHW-3BOMBER ESPRESSO MAGNETIC COFFEE DOSING FUNNEL 58MM

PRODUCT INFORMATION

MAGNETIC DOSING FUNNEL FOR A CLEANER ESPRESSO WORKFLOW

The MHW-3BOMBER Magnetic Dosing Funnel makes it easier to grind and distribute freshly ground coffee directly into the portafilter. Integrated magnets provide a secure hold on compatible portafilters, while the raised funnel helps prevent coffee grounds from spilling outside the filter basket.

Ideal for a cleaner and more efficient espresso workflow at home or at a professional coffee station.

SECURE MAGNETIC ATTACHMENT

Multiple evenly positioned magnets help keep the dosing funnel securely attached to a compatible portafilter.

The funnel remains stable during grinding and distribution while still being easy to remove when you are ready to tamp.

DESIGNED FOR ACCESS TO THE FILTER BASKET

The dosing ring sits around the outer area of the portafilter and is designed to minimise the amount of space occupied inside the filter basket.

This provides more room for distributing the coffee grounds and is particularly useful when working with a WDT tool.

LESS COFFEE WASTE, CLEANER WORKSPACE

The wide, flared opening makes it easier to grind coffee directly into the portafilter while reducing the amount of coffee that falls outside the basket.

Benefits include:

• less coffee spillage
• reduced coffee waste
• cleaner coffee station
• easier coffee distribution
• more efficient espresso preparation

LIGHTWEIGHT ALUMINUM ALLOY

The magnetic dosing funnel is made from lightweight aluminum alloy and weighs only around 30 g, depending on the version.

Its durable, corrosion-resistant construction is designed for regular espresso preparation.

Size

• 58 mm

Choose the appropriate version according to your portafilter and filter basket size.

EASY TO USE

Place the magnetic dosing funnel onto a compatible portafilter and grind directly into the filter basket.

The coffee can then be distributed or worked with a WDT tool while the funnel remains in place. Remove the dosing ring before tamping and continue your espresso preparation as usual.